Last modified on: February 13th 2013
Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 25 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,614 Kcal or 10,944 Kj | 53 gr | 299 gr | 138 gr |
131 % | 20 % | 28 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
405 Kcal or 1,696 Kj | 8 gr | 46 gr | 21 gr |
20 % | 3 % | 4 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
105 Kcal or 440 Kj | 2 gr | 12 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Chestnut moelleux, Almond cream or frangipane, Crust for tea, Pear, grapefruit and pistachio tart, Succès praliné (praline meringue), ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Oat financiers for Louise, Macarons (the original French macaroons) , Pistachio madeleines, Chocolate almond cookies, Mini lemon millefeuilles, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Swiss meringues, Royal icing, Verrine of avocado mousse and crab, Italian Meringue, How to beat egg whites, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, Clementine sorbet, Mirlitons, Tarte Normande, Cherry clafoutis, ... All |
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