Last modified on: February 2nd 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,046 Kcal or 12,753 Kj | 86 gr | 263 gr | 186 gr |
113 % | 24 % | 18 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
244 Kcal or 1,022 Kj | 7 gr | 21 gr | 15 gr |
9 % | 2 % | 1 % | 2 % |
Per pancakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
152 Kcal or 636 Kj | 4 gr | 13 gr | 9 gr |
6 % | 1 % | 1 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Flognarde, Potimarron (Japanese chestnut pumpkin) purée, Prune Far, Lime crémeux, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Almond mug cake for Mary, Fillets of sole meunière, Chocolate madeleines, Coq au vin, ... All | |
Noisette butter: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Chocolate madeleines, Chestnut cake, Pistachio "Financiers", Lemon and lime cakes, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Melon with port sorbet, Lemon and grated apple tart, Doughnuts, Almond macaroon cake, French Family Cake, ... All |
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