1,561 easy and fully explained recipes, with +66K photos and 78 videos

This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...

"Land and sea" kebabs

Name: "Land and sea" kebabs
Prep time: 29 min
Cook time: 15 min
Total time: 44 min
Yield: 6 kebabs
Cuisine: French
Ingredients: 300 g fish fillet; 6 tablespoons olive oil; 1 lime; herbs of your choice; 100 g mushrooms; 100 g belly (streaky) bacon; salt; pepper

For these kebabs, cubes of lime-marinated fish (sea) alternate with mushrooms and bacon (land) along the skewer.

122 K 4.6/5 (20 reviews)

45 min.

Easy

4.65 €

6 kebabs

8 Ingredients

Last modified on: May 10^th 2023

For 6 kebabs, you will need:

1 300 g fish fillet
2 6 tablespoons olive oil
3 1 lime
4 herbs of your choice
5 100 g mushrooms
6 100 g belly (streaky) bacon
7 salt
8 pepper
Total weight: 700 grams

Times for this recipe

Preparation: 30 min.

Cooking: 15 min.

All in all: 45 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 5 min.

Cut the fish into fairly large cubes.

Stage 2 - ⌛ 3 min.

Prepare the marinade by mixing 6 tablespoons olive oil, 1 lime, herbs of your choice (bay, rosemary and thyme here), salt and pepper.

Stage 3 - ⌛ 3 min.

Tip the fish into the marinade, mix well, cover with plastic film and leave to marinate for at least one hour.

Stage 4 - ⌛ 5 min.

Prepare and cut the mushrooms into large pieces.

Stage 5 - ⌛ 10 min.

If not already in slices, slice the bacon thinly and cook in the oven at 360°F (180°C) on a wire rack until lightly browned.

Stage 6 - ⌛ 3 min.

Cut the slices across into squares.

Stage 7 - ⌛ 10 min.

Make up the slewers, alternating fish with mushrooms and bacon.

If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.

Stage 8 - ⌛ 5 min.

Grill or, preferably, barbecue, turning until cooked on all sides (They can also be cooked on a griddle or in a frying pan if necessary).

Remarks

You can vary the ingredients as you wish, for example by using prawns, crayfish or scallops instead of the fish.

Keeping: A few minutes, once cooked.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	60 RDI=30 %	10 RDI=1 %	150 RDI=20 %	1,660 RDI=80 %	6,960 RDI: 80 %
Per 100 g	9 RDI=4 %	1 RDI=0 %	20 RDI=3 %	240 RDI=10 %	990 RDI: 10 %
Per kebabs	10 RDI=4 %	2 RDI=0 %	30 RDI=4 %	280 RDI=10 %	1,160 RDI: 10 %

Possible allergens in this recipe: Fish

How much will it cost?

For 6 kebabs : 4.65 €
Per kebabs : 0.80 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Other recipes you may also like

Chestnut cake

This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.

August 28^th 2025356 K5 1 hour 15 min.

Nanou's chocolate cake

A moist melting cake, very very chocolaty...

June 22^th 2013299 K4.6 1 hour 45 min.

Gingerbread

Maybe this recipe will bring back memories.

February 21^th 2011301 K4.2 1 hour 4 min.

Express apple tart

A fine apple tart, very quick to make.

April 8^th 2020384 K 24.6 55 min.

Passion fruit jellies

Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .

July 4^th 2018351 K4 2 hours 30 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.