Last modified on: September 11th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 30 min. | 1 hour 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,724 Kcal or 15,592 Kj | 180 gr | 149 gr | 267 gr |
186 % | 69 % | 14 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
222 Kcal or 929 Kj | 11 gr | 9 gr | 16 gr |
11 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
372 Kcal or 1,557 Kj | 18 gr | 15 gr | 27 gr |
19 % | 7 % | 1 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Celeriac and mushroom gratin, Naan, Lime confectioner's custard (pastry cream), Panna cotta, Mint and chocolate cream, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Baker's pizza, Aperitif rolls, Bourguignon potatoes , Spinach Mornay, Firied fillet of sea bream with polenta, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Biscuit de Savoie sponge cake, Ciabatta, Cigarettes Russes (Piroulines), Escalopes in a sesame crust, Galette Charentaise, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Foie gras fingers, Bechamel sauce, Tournedos Rossini, Surprise eggs, Lime confectioner's custard (pastry cream), ... All |
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