Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 7 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
747 Kcal or 3,128 Kj | 43 gr | 14 gr | 58 gr |
37 % | 16 % | 1 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
243 Kcal or 1,017 Kj | 14 gr | 4 gr | 19 gr |
12 % | 5 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
373 Kcal or 1,562 Kj | 21 gr | 7 gr | 29 gr |
19 % | 8 % | 1 % | 4 % |
Fish fillet: You can check-out other recipes which use it, like for example: Fish "à la Bordelaise", Cod loin with saffron, Rosemary steamed fish, Erika's ceviche, Tahitian style fish, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Spinach brik parcels, Rémoulade dressing, How to prevent butter burning during cooking, Quiche Lorraine, Ardennes Salad, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Mini Mont d'Or fondue with "spuds in blankets", Stuffed cabbage leaves, Tomato omelette, Toasted almond cake, French Family Cake, ... All | |
Sesame seeds: You can check-out other recipes which use it, like for example: Crispy rolls with chicken and leek, Bacon rolls, Chocolate cereal bars, "Psychedelic" sandwich bread, Sesame cookies, ... All |
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