Last modified on: June 22th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 2 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,894 Kcal or 12,117 Kj | 54 gr | 217 gr | 201 gr |
145 % | 21 % | 20 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
416 Kcal or 1,742 Kj | 8 gr | 31 gr | 29 gr |
21 % | 3 % | 3 % | 4 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
482 Kcal or 2,018 Kj | 9 gr | 36 gr | 34 gr |
24 % | 3 % | 3 % | 5 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Tomato tatin, Puff or flaky pastry (pâte feuilletée), Hazelnut and orange cake, Basic cake batter - the French way, Crispy rolls with chicken and leek, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Cigarettes Russes (Piroulines), Kouign-amann brioche, Tyrolean apple crumble, Tea and white chocolate biscuits, French onion soup, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate tart, Thin summer tart "à la grecque", Eggs Arsène, Crispy rolls with chicken and leek, Montagnon rice, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Flambéd bananas , Norman flambéed apples, Tart Tatin, Clafoutis "Marie-Antoinette", Oatmeal cake, ... All |
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