Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 32 min. | 1 hour 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,262 Kcal or 17,844 Kj | 230 gr | 496 gr | 646 gr |
213 % | 88 % | 47 % | 98 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 8 gr | 17 gr | 22 gr |
7 % | 3 % | 2 % | 3 % |
Per pasties | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 10 gr | 21 gr | 27 gr |
9 % | 4 % | 2 % | 4 % |
Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Leek and Mimolette tart, French custard tart, Rata-tart, Paté en croute (terrine in a pie crust), Tarte à l'coloche, ... All | |
Minced beef: You can check-out other recipes which use it, like for example: Polpete, Express chilli con carne, Algerian brik rolls, Chicano burger, Bolognaise lasagne, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Apple and Blackcurrant Brioche Pies, 3-fruit brioche loaf, Brioche galette, Olive twists, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom brik rolls, Spinach and Comté Loaf, Saltimbocca, Spiced butternut gratin, Mexican ceviche, ... All |
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