Gingerbread


Gingerbread
Maybe this recipe will bring back memories.
278K 4.0/5 based on 57 reviews
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Last modified on: February 21th 2011

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For 1 Gingerbread, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 19 min.
Cooking: 45 min.
All in all: 1 hour 4 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 5 min.
Gingerbread
Preheat oven to 180°C or 356°F.

Melt 61.92 ml butter in a small pan on low heat, then set aside.

Stage 2 - 3 min.
Gingerbread
In another pan, put 125 ml honey.

Stage 3 - 3 min.
Gingerbread
Heat 100 ml water and pour into pan with honey. Add 60 ml brown sugar, mix well to dissolve, and add 1 tablespoon rum and a pinch of salt.

Stage 4 - 3 min.
Gingerbread
Pour this mixture into a food processor bowl, then add 195 ml flour, 195 ml rye flour and 10 ml baking powder.

Stage 5 - 2 min.
Gingerbread
Add 12 ml gingerbread spice mix.

Stage 6 - 2 min.
Gingerbread
Then 1 Egg and melted butter, not too hot.

Stage 7 - 3 min.
Gingerbread
Switch on food processor (if you have a Kenwood, use the "K" Beater) and knead at slow speed 2 or 3 minutes, until mix is homogeneous.

Stage 8 - 3 min.
Gingerbread
Pour mixture into a cake mould, non-stick if possible.

Stage 9 - 40 min.
Gingerbread
Cook for about 40 minutes.

Don't turn out immediately, but allow cool slightly first.
Remarks
Afficionados of ginger bread (like Robert) say that it's better not too fresh (the next day maybe), sliced and buttered.
Keeping: Several days in a towel bag.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe30 10 %250 20 %150 20 %2,540 130 %10,620 130 %
Per 100 g4 2 %40 3 %20 3 %370 20 %1,560 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Gluten, Milk, Egg
How much will it cost?
  • For 1 Gingerbread : 2.90 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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