Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,180 Kcal or 9,127 Kj | 94 gr | 281 gr | 76 gr |
109 % | 36 % | 26 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 13 gr | 40 gr | 11 gr |
16 % | 5 % | 4 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
545 Kcal or 2,282 Kj | 24 gr | 70 gr | 19 gr |
27 % | 9 % | 7 % | 3 % |
Pasta: You can check-out other recipes which use it, like for example: Spaghetti with mushrooms, Tagliatelle with cockles, Pasta with cherry tomatoes, olives and feta cheese, Mozzarella pasta bake, Pasta with green asparagus, ... All | |
Ham: You can check-out other recipes which use it, like for example: Hearty potato and ham gratin, Auvergnat tartines, Brussels sprouts à la Lombarde, Two-cheese quiche, Mini Mont d'Or fondue with "spuds in blankets", ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Curried mussels with cabbage, Beurre blanc sauce, Paris flan filling, Chicken with spinach in a cream sauce , ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Algerian brik rolls, Aperitif rolls, Frichti from Bruxelles, Spinach and hard-boiled egg gratin, ... All |
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