Chocolate Truffles
Chocolate truffles: those dreamy, creamy chocolatey treats, rolled in cocoa powder or a mix of chopped dry-roasted pistachios and almonds.
58 K 5/5 (7 reviews)
2 hours 55 min.
Easy
60 truffles
4 IngredientsLast modified on: January 6th 2016
For 60 truffles, you will need:
- 1
600 g chocolate ganache - 2
60 g whole almonds - 3
60 g pistachios - 4
60 g powdered cocoa - Total weight: 780 grams
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 2 hours 40 min.
Cooking: 15 min.
All in all: 2 hours 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 2 hours
Prepare 600 g chocolate ganache, pour into a dish and refrigerate for at least 2 hours or overnight to set.
Stage 2 - 15 min.
Dry roast 60 g whole almonds and 60 g pistachios for 15 minutes in the oven at 300°F (150°C).
Stage 3 - 5 min.
Chop the nuts coarsly and set aside.
Stage 4 - 1 min.
Take out about a teaspoonful of ganache.
Stage 5 - 1 min.
Form roughly into a ball with your fingers (latex gloves will help keep your hands clean.).
Stage 6 - 1 min.
Roll with the palm of the other hand...
Stage 7
...until nicely rounded.
Stage 8 - 1 min.
Dip the truffle in cocoa powder...
Stage 9
...and put on a plate.
Stage 10
For the nutty version, leave off the cocoa and roll the truffle in the chopped-nut mixture, using gentle pressure to help the nuts stick.
Stage 11 - 30 min.
Prepare all the truffles like this.
Keep them in the fridge, covered with plastic film.
Keep them in the fridge, covered with plastic film.
Remarks
You can vary the flavour your truffles by adding vanilla or an alcohol that you enjoy.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 100 RDI=30 % | 850 RDI=60 % | 800 RDI=90 % | 3,520 RDI=130 % | 14,720 RDI: 130 % |
| Per 100 g | 10 RDI=4 % | 110 RDI=8 % | 100 RDI=10 % | 450 RDI=20 % | 1,890 RDI: 20 % |
| Per truffles | 1 RDI=0 % | 10 RDI=1 % | 10 RDI=1 % | 60 RDI=2 % | 250 RDI: 2 % |
How much will it cost?
- For 60 truffles : 5.25 €
- Per truffles : 0.10 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Chocolate ganache
You can get more informations, or check-out other recipes which use it, for example: Little cakes with a chocolate and hazelnut centre, Hazelnut and chocolate biscuits, Two-coloured chocolate-orange tart, Flaky chocolate brioche, Chocolate and vanilla crème brûlée, ... See them all 5
Whole almonds
Like these other recipes: Beetroot and fried chicken salad, Moist cereal bars, Kugelhof for Nanou, Piped petits-fours, Rice pudding with fruit and nuts, ... See them all 23
Pistachios
Like these other recipes: Mini apricot and pistachio brioches, Pistachio and spinach pesto, Nougat, Pistachio shortbread biscuits, Rice pudding with fruit and nuts, ... See them all 18
Powdered cocoa
Like these other recipes: Checkerboard biscuits, Moist chocolate cake, Tiramisu balls, Black Forest gateau, Flaky brownie brioche, ... See them all 23
Other recipes you may also like
Two-olive ciabatta
Enjoy the real flavour and scent of the Mediterranean in this ciabatta made with two olives (green and black).October 24th 2017122 K4.3 4 hours 15 min.
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.May 8th 2020339 K5 1 hour 15 min.
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.February 21th 2011360 K4.0 1 hour 15 min.
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.January 1st 2025295 K 24.5 3 hours 8 min.
Caramelised apple pie
Apple pie made with caramelised apples.September 11th 2018261 K4.3 1 hour 55 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-06-08)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.