Last modified on: February 17th 2016
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
650 Kcal or 2,721 Kj | 3 gr | 4 gr | 69 gr |
32 % | 1 % | <1 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
492 Kcal or 2,060 Kj | 2 gr | 3 gr | 52 gr |
25 % | 1 % | <1 % | 8 % |
Oil: You can get more informations, or check-out other recipes which use it, for example: Eggs Arsène, Mayonnaise, Duo of slow-cooked pork, Pears and caramelised walnut samosas , Cocotte eggs with Comté, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Tomato tatin, Cannelés, Mayonnaise, Kouign-amann brioche, Caramelized pear custard tart, ... All | |
French mustard: You can check-out other recipes which use it, like for example: Mackerel Fillets in White Wine, Caesar salad, Mustard baps, Crispy smoked salmon and herb rolls, Cajun pulled pork, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime custard tart, Carrot-top pesto, Chicken pie, Mushroom duxelles, Tagliatelle and courgette spaghetti, carbonara style, ... All |
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