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Celeriac soup with mustard


Celeriac soup with mustard
This delicious creamy soup is very quick to make.
76,2964.4/5 for 20 ratings
Grade this recipe:

Last modified on: May 4th 2012

For 6 people, you will need:

How long does it take?

Time required
PreparationCookingStart to finish
23 min.20 min.43 min.
Keeping:
A few days in the fridge in a sealed container.
At what time?
  • When will I finish if I start the recipe at a certain time?
    When should I start for the recipe to be ready at a certain time?
Work this out...

Step by step recipe


Stage 1 - 20 min.
Celeriac soup with mustard : Photo of step #1
Peel and wash 800 g celeriac, cut into small pieces...

Stage 2
Celeriac soup with mustard : Photo of step #2
... putting them as you go into a saucepan containing 1 litre whole milk, so that they do not have time to turn brown once peeled.

Stage 3 - 20 min.
Celeriac soup with mustard : Photo of step #3
Salt and pepper, then put the pan on medium heat.

Bring to the boil, then turn down the heat and cook until the pieces of celeriac are tender.

Do keep an eye on the pan during cooking, as milk tends to boil over easily.

Stage 4 - 3 min.
Celeriac soup with mustard : Photo of step #4
When the celeriac is well cooked, add 1 tablespoon French mustard and blend until the soup is smooth and creamy.

Stage 5
Celeriac soup with mustard : Photo of step #5
Serve with a few parsley or chervil leaves scattered on the top.

Remarks

The weight of celeriac given is just for guidance. You don't need to use that exact weight. One large celeriac will do, or 2 small ones.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Based on a recipe by Alain Passard.

More recipes?

This recipe uses (among others)
Whole milkWhole milk: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, Creamy plum and pear clafoutis, Pistachio ice cream, Gâteau Basque , Coconut-vanilla cream for Elsa , ... All
CeleriacCeleriac: You can check-out other recipes which use it, like for example: Potimarron and celeriac autumn soup, Normandy seafood stew, Rémoulette of celeriac, Vegetable tartare, Celeriac Rémoulade , ... All
French mustardFrench mustard: You can check-out other recipes which use it, like for example: Fine multi-tomato tart, Endive and walnut salad, Pan-fried scallops and chanterelles with Noilly Prat sauce, Lemon Mayonnaise, Crispy smoked salmon and herb rolls, ... All
SaltSalt: You can get more informations, or check-out other recipes which use it, for example: Oven omelette, Eggs "en cocotte" with spinach, "Land and sea" kebabs, Avocado with gravlax, Sesame fried scampi, ... All

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