500 g mushrooms
3 tablespoons olive oil
1 tablespoon lemon juice (optional)
250 ml liquid cream
300 g Pasta
salt
pepper| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 230 RDI=20 % | 120 RDI=20 % | 2,250 RDI=110 % | 9,430 RDI: 110 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 10 RDI=2 % | 210 RDI=10 % | 860 RDI: 10 % |
| Per person | 20 RDI=6 % | 60 RDI=5 % | 30 RDI=5 % | 560 RDI=30 % | 2,360 RDI: 30 % |
Change currency:

Like these other recipes: Veal with mushrooms and green asparagus, Lumberjack turnovers, Rillettes stuffed mushrooms, Mixed salad with curry mayo, Chicken and mushroom pie, ... See them all 63

Like these other recipes: Pasta with cherry tomatoes, olives and feta cheese, How to cook pasta properly, Ham pasta bake, Tagliatelle with cockles, Pasta with mustard-cream sauce, ... See them all 16

Like these other recipes: Pork and mushroom duo, Spinach fritters, Veal Marengo, Pizza dough, Pollack Parmentier, ... See them all 543
Sign up to receive the latest recipes (next batch due to be sent on 2025-12-07)