500 g mushrooms
3 tablespoons olive oil
1 tablespoon lemon juice (optional)
250 ml liquid cream
300 g Pasta
salt
pepper| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 230 RDI=20 % | 120 RDI=20 % | 2,250 RDI=110 % | 9,430 RDI: 110 % |
| Per 100 g | 5 RDI=2 % | 20 RDI=2 % | 10 RDI=2 % | 210 RDI=10 % | 860 RDI: 10 % |
| Per person | 20 RDI=6 % | 60 RDI=5 % | 30 RDI=5 % | 560 RDI=30 % | 2,360 RDI: 30 % |
Change currency:

Like these other recipes: Stuffed mushrooms au gratin, Rabbit civet "à la normande", Sliced chicken with mushrooms and broccoli, Mushroom duxelles, Celeriac and mushroom gratin, ... See them all 63

Like these other recipes: How to cook pasta properly, Butterfly pasta with smoked trout, Penne with purple artichokes, Pasta with mustard-cream sauce, Pasta with cherry tomatoes and herbs, ... See them all 17

Like these other recipes: Rice and peas, Pork medallions with "full" turnips, Involtinis, Gratin with Parmesan flavours, Morbiflette, ... See them all 174

Like these other recipes: Spicy mustard cauliflower cheese, Tomato meat balls, Chicken and mushroom pie, Filo leeks and cheese tart, Pan-fried scallops and chanterelles with Noilly Prat sauce, ... See them all 555
Sign up to receive the latest recipes (next batch due to be sent on 2026-03-01)