Mushroom Pancakes au Gratin
This recipe uses pan-fried mushrooms and shallots in cream as the filling for Breton "galettes": traditional buckwheat pancakes. The stuffed pancakes are then baked gratin-style with cheese and cream.
137 K 4.1/5 (64 reviews)
55 min.
Easy
2 pancakes
9 IngredientsLast modified on: May 10th 2023
For 2 pancakes, you will need:
- 1
1 lb + 3.8 oz mushrooms - 2
0.9 oz shallot - 3
1 tablespoon olive oil - 4
3.5 oz cream - 5
2 buckwheat pancakes - 6 1 tablespoon cream
- 7
1 tablespoon grated cheese - 8
salt - 9
pepper
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Times for this recipe
Preparation: 30 min.
Cooking: 30 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Stage 3 - 7 min.
Pour 1 tablespoon olive oil into a large saucepan on medium heat. When hot, add the chopped shallot, salt and pepper, and cook for 1 minute without colouring.
Add the mushrooms and fry for 5 minutes (do not salt at this stage or the mushrooms will give off a lot of liquid).
Add the mushrooms and fry for 5 minutes (do not salt at this stage or the mushrooms will give off a lot of liquid).
Stage 4 - 1 min.
Add 3.5 oz cream, salt and pepper...
Stage 5 - 10 min.
Stage 6
Fill the pancakes
Put a small amount of filling near the edge of a pancake...
Stage 7
...start rolling it up...
Stage 8
...then fold in the sides...
Stage 9
...to finish with a neat roll.
Stage 10 - 10 min.
Prepare all the pancakes like this and lay them in an oven-proof dish.
Stage 11 - 2 min.
Bake the pancakes "au gratin"
Preheat the oven to 430°F (220°C).
Pour 1 tablespoon cream evenly over the pancakes and scatter 1 tablespoon grated cheese on top. Bake for about 10 minutes...
Stage 12 - 10 min.
...until nicely browned.
Remarks
I used oyster mushrooms here, but you can use any sort you have available.
Keeping: Best eaten immediately, but can be reheated.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=8 % | 40 RDI=4 % | 60 RDI=9 % | 760 RDI=40 % | 3,200 RDI: 40 % |
| Per 100 g | 4 RDI=2 % | 7 RDI=1 % | 10 RDI=2 % | 150 RDI=8 % | 650 RDI: 8 % |
| Per pancakes | 10 RDI=4 % | 20 RDI=2 % | 30 RDI=4 % | 380 RDI=20 % | 1,600 RDI: 20 % |
How much will it cost?
- For 2 pancakes : 2.00 €
- Per pancakes : 1.00 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushrooms
Like these other recipes: Mixed salad with curry mayo, Mushroom bourguignon, Sautéed turmeric chicken with mushrooms, Chicken and mushroom pie, Rillettes stuffed mushrooms, ... See them all 61
Cream
Like these other recipes: Leek and egg frichti, Creamy polenta with green asparagus, Chocolate cream, Breton Pie, Baked potoatoes with herb butter or cream , ... See them all 113
Shallot
Like these other recipes: Sausage and lentils "en cocotte", Gratin slices with spinach, Röstis, How to prepare cockles, Penne with purple artichokes, ... See them all 194
Buckwheat pancake
You can get more informations, or check-out other recipes which use it, for example: Breton Sandwich, Mushroom buckwheat pancakes, Breton leek and mushroom tart, Sausage buckwheat pancakes, Scallop and leek pancakes, ... See them all 10
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