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Savoury mini-madeleines with 2 cheeses
These moist-textured savoury madeleines have a delicious combination of 2 cheeses: Cheddar and Parmesan. They make an ideal aperitif snack.
108 K 4.0/5 (30 reviews)
40 min.
Easy
2.55 €
80 pieces
8 IngredientsLast modified on: May 8th 2016
200 g cheese
150 g 
10 g 
3 
100 ml 
30 ml 
Times for this recipe
Preparation: 20 min.
Cooking: 20 min.
All in all: 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 5 min.
Grate 200 g cheese. For this recipe, I used half and half Cheddar and Parmesan, but you can use other cheeses (see below).
Stage 2 - ⌛ 5 min.
Tip the grated cheese into a mixing bowl and add 150 g flour, 10 g baking powder, 3 eggs, 100 ml olive oil, salt and pepper.
Mix well with a soft spatula.
Mix well with a soft spatula.
Stage 3 - ⌛ 2 min.
Stage 4 - ⌛ 5 min.
Pour the mixture into madeleine tins or moulds.
Stage 5
You can also use other shapes, such as mini-cannelés.
Stage 6 - ⌛ 20 min.
Bake for about 20 minutes, keeping a watchful eye on the colour towards the end of cooking.
Remarks
As indicated above, you can use other cheeses if you prefer: Comté, goat's cheese, mimolette, etc.
For a more Mediterranean flavour, add a little thyme to the mixture.
For a more Mediterranean flavour, add a little thyme to the mixture.
Keeping: Several days in an airtight tin.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 77 RDI=120 % | 128 RDI=48 % | 168 RDI=231 % | 2,343 RDI=117 % | 9,813 RDI: 117 % |
| Per 100 g | 12 RDI=19 % | 20 RDI=8 % | 26 RDI=36 % | 366 RDI=18 % | 1,533 RDI: 18 % |
| Per piece | 0 | 1 RDI=1 % | 2 RDI=3 % | 29 RDI=1 % | 123 RDI: 1 % |
How much will it cost?
- For 80 pieces : 2.55 €
- Per piece : 0.05 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cheese
Like these other recipes: Grilled cheese, Welsh (French Welsh Rarebit), Poitevin twist, Pork Chops with Rosemary, Warm cauliflower salad with two cheeses, ... See them all 30
Flour
Like these other recipes: Rum babas, Four quarters, Financier batter, Red mullet fillets with a reduced white-wine sauce, Pretzels, ... See them all 214
Olive oil
Like these other recipes: Special Parmesan baguettes, Cervelle de Canut, Herb olive oil, Mexican-style pork medallions , Tabbouleh, ... See them all 562
Milk
Like these other recipes: Crème de foie gras, Ciabatta, Chocolate tart, Bonnevaux apple tart, Almond tuiles, ... See them all 67
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