Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,216 Kcal or 5,091 Kj | 21 gr | 115 gr | 78 gr |
61 % | 8 % | 11 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 3 gr | 14 gr | 9 gr |
7 % | 1 % | 1 % | 1 % |
Per verrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
304 Kcal or 1,273 Kj | 5 gr | 29 gr | 19 gr |
15 % | 2 % | 3 % | 3 % |
Strawberries: You can check-out other recipes which use it, like for example: Quick Strawberry Millefeuille, Fraisier (French strawberry cake), Chouquettes, Strawberry brunoise in a dessert-wine sabayon, Strawberry mousse with mascarpone, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: Brussels sprouts à la Lombarde, Tatin apples with mascarpone cream, Pistachio tiramisu, Crunchy blackcurrant and mascarpone cream verrine, Pea risotto "Mantecare", ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: The total turnip, Endive and beer soup, Eggs with green asparagus and Parmesan cheese, Shallot confit tart, Crème de foie gras, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apricot jam with vanilla, Piedmont pyramids, Almond macaroon cake, Almonds pyramids, Eton mess, ... All |
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