Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,647 Kcal or 15,269 Kj | 64 gr | 346 gr | 233 gr |
182 % | 25 % | 33 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 3 gr | 14 gr | 9 gr |
7 % | 1 % | 1 % | 1 % |
Per verrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
304 Kcal or 1,273 Kj | 5 gr | 29 gr | 19 gr |
15 % | 2 % | 3 % | 3 % |
Strawberries: You can check-out other recipes which use it, like for example: Fraisier (French strawberry cake), Frozen cottage cheese with strawberries, Fraisier (French strawberry cake), Strawberries in a thyme and lemon-flavoured red wine reduction, Strawberry sorbet, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: Pistachio tiramisu, Pea risotto "Mantecare", Crunchy blackcurrant and mascarpone cream verrine, New tiramisu, Amandier (gluten-free almond cake), ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy "terre et mer" pots, Plum and almond panna cotta, Creamy spaghetti with cockles and parsley, Smoked eggs, Paris flan filling, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Saint Honoré cake, Jelly-style plum jam, Stewed rhubarb, Citrus syrup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)