Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 1 hour 40 min. | 40 min. | 2 hours 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
322 Kcal or 1,348 Kj | 12 gr | 19 gr | 22 gr |
16 % | 5 % | 2 % | 3 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Little chocolate and hazelnut fondants, Cramique, Oatmeal and apple cookies, Hamburgers, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: How to prepare cockles, Penne with purple artichokes, Tagliatelle with rillons and tomatoes, Mushroom velouté, Eggs with mayonnaise, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Deep leek and potato quiche, Salad lyonnaise, Small cheese and bacon rolls , Oven omelette, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Little vanilla, clementine and chestnut verrines, Jam doughnuts, Polenta, Ciabatta, ... All |
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