Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
46 min. | 2 hours 50 min. | 30 min. | 4 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,122 Kcal or 4,698 Kj | 38 gr | 164 gr | 93 gr |
56 % | 15 % | 15 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
312 Kcal or 1,306 Kj | 10 gr | 46 gr | 26 gr |
16 % | 4 % | 4 % | 4 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,122 Kcal or 4,698 Kj | 38 gr | 164 gr | 93 gr |
56 % | 15 % | 15 % | 14 % |
![]() | Plain white flour (French Type 65): You can get more informations, or check-out other recipes which use it, for example: Pizza dough, Jura bread, Cretan Bread, Ali Baba bread, Poitevin twist, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Prune Far, Mascarpone fondant with two lemons, Pesto crackers, Chocolate eclairs, Little vanilla, clementine and chestnut verrines, ... All |
![]() | Green olives: You can check-out other recipes which use it, like for example: Olive and pesto bread, Tomato foccacia, Two-olive ciabatta, Cretan Bread, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Leek and tuna loaf, Roast pork with sage, cooked in a bag., Two-cheese vegetable gratin, Rolls of fish in smoked ham, Sautéd broccoli with ham, ... All |
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