Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 30 min. | 35 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,152 Kcal or 25,757 Kj | 86 gr | 579 gr | 353 gr |
308 % | 33 % | 55 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
427 Kcal or 1,788 Kj | 6 gr | 40 gr | 24 gr |
21 % | 2 % | 4 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,076 Kcal or 12,879 Kj | 43 gr | 290 gr | 176 gr |
154 % | 17 % | 27 % | 27 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cream sauce with Vin Jaune, French Family Cake, Potatoes with bacon and herbs, Canadian apple crumble, Pesto crackers, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Santiago Cake, Fruit crumble, Puits d'amour, Lemon and lime custard tart, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Moist cereal bars, Armagnac marzipan, Blackcurrant-almond muffins, Crisp apricot and pistachio tart, Macarons (the original French macaroons) , ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Amaretti, Oat financiers for Louise, Coconut paste, Amiens macaroons, Cigarettes Russes (Piroulines), ... All |
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