Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 45 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
780 Kcal or 3,266 Kj | 10 gr | 84 gr | 46 gr |
39 % | 4 % | 8 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 2 gr | 13 gr | 7 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
390 Kcal or 1,633 Kj | 5 gr | 42 gr | 23 gr |
19 % | 2 % | 4 % | 3 % |
Apple: You can check-out other recipes which use it, like for example: Clafoutis "Marie-Antoinette", Brioche Tatin, Invisible apple cake, Windfall apple jelly, Tyrolean apple crumble, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pasta with mustard-cream sauce, Turban of sole with langoustines, Panna cotta, Grapefruit cake, Breton style shellfish and vegetable soup, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Tatin apple diplomat tart, Clementine confectioner's custard, Pear and lime meringue pie, Caramelised apple pie, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Crisp apricot and pistachio tart, Almond dacquoise, Macarons (the original French macaroons) , Caramelized apple rice pudding, Amaretti, ... All |
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