Last modified on: March 25th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 57 min. | 25 min. | 2 hours 22 min. |
baking sheet on top, to stop the pastry puffing up too much during cooking.
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,206 Kcal or 17,610 Kj | 248 gr | 1,450 gr | 1,151 gr |
210 % | 95 % | 137 % | 174 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
539 Kcal or 2,257 Kj | 32 gr | 186 gr | 148 gr |
27 % | 12 % | 18 % | 22 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
210 Kcal or 879 Kj | 12 gr | 73 gr | 58 gr |
11 % | 5 % | 7 % | 9 % |
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