Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
18 min. | 30 min. | 10 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
610 Kcal or 2,554 Kj | 34 gr | 66 gr | 110 gr |
30 % | 13 % | 6 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 9 gr | 18 gr | 30 gr |
8 % | 3 % | 2 % | 5 % |
Per spirals | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
30 Kcal or 126 Kj | 2 gr | 3 gr | 6 gr |
2 % | 1 % | <1 % | 1 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Cheese and tomato tart, Small foie gras pasties, Thin endive tart, Thin cherry tomato and pesto tart, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Brioche Tatin, 3-fruit brioche loaf, Rustic chicken and mushroom pie, Brioche feuilletée (flaky brioche), Pistachio and goji pinwheels, ... All |
![]() | Smoked ham: You can check-out other recipes which use it, like for example: Little vegetable omelettes, Rolls of fish in smoked ham, Beurre d'escargot, Red rice pannequets, Cauliflower "moelleux" in ramekins, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Sausage rougail, Hachis parmentier, Endives "bonne femme", Coq au vin, Endive and beer soup, ... All |
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