Preparation | Start to finish |
---|---|
20 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,371 Kcal or 14,114 Kj | 44 gr | 581 gr | 83 gr |
169 % | 17 % | 55 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
304 Kcal or 1,273 Kj | 4 gr | 52 gr | 7 gr |
15 % | 2 % | 5 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
45 Kcal or 188 Kj | 1 gr | 8 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Moist cereal bars, Succès praliné (praline meringue), Financier batter, Chocolate madeleines, Macarons (the original French macaroons) , ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Armagnac marzipan, Tarte Normande, Chocolate sweetcrust pastry, Almond cream or frangipane, Almond dacquoise, ... All | |
Dried prunes: You can check-out other recipes which use it, like for example: Agen prune cake, Prune Far, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Pistachio powder or paste, Piped petits-fours, Strawberry sorbet, Calissons, Almond dacquoise, ... All |
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