Preparation | Start to finish |
---|---|
20 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,124 Kcal or 4,706 Kj | 15 gr | 194 gr | 28 gr |
56 % | 6 % | 18 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
304 Kcal or 1,273 Kj | 4 gr | 52 gr | 7 gr |
15 % | 2 % | 5 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
45 Kcal or 188 Kj | 1 gr | 8 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Sweetcrust pastry (pâte sablée), Caramelized apple rice pudding, Almonds pyramids, Amiens macaroons, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Pink Reims biscuits, X-Files cookies, Arizona cupcakes, Saint Honoré cake, Pistachio "Financiers", ... All | |
Dried prunes: You can check-out other recipes which use it, like for example: Prune Far, Agen prune cake, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Oat financiers for Louise, Walnut paste, Pistachio madeleines, Viennese Shortbread, How to beat egg whites, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)