Spicy hot toasted cashew nuts
Toasting cashews greatly improves both their flavour and texture over the plain raw nuts. This is also the ideal opportunity to spice them up a little, like in this very simple recipe
48 K 4/5 (3 reviews)
30 min.
Easy
300 g
5 IngredientsLast modified on: September 20th 2020
For 300 g, you will need:
- 1
1 egg white - 2
1 lime - 3
300 g cashew nuts - 4
2 tablespoons chilli spices - 5
fine (or table) salt - Total weight: 470 grams
Change measures:
Times for this recipe
Preparation: 9 min.
Cooking: 20 min.
All in all: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 1 min.
Preheat the oven to 320°F (160°C).
Put 1 egg white into a bowl and whisk for a few seconds. There is no need for it get frothy, this is just to liquefy it more.
Put 1 egg white into a bowl and whisk for a few seconds. There is no need for it get frothy, this is just to liquefy it more.
Stage 3 - 2 min.
Add 300 g cashew nuts and 2 tablespoons chilli spices.
Stage 4 - 1 min.
Mix well.
Stage 5 - 2 min.
Spread the nuts out on a sheet of cooking parchment laid on a baking sheet, then sprinkle with fine salt.
Stage 6 - 20 min.
Toast in the oven for 15 to 20 minutes.
Stage 7
Leave to cool before storing in an airtight jar.
Remarks
For even more flavour, try drizzling the nuts with a little lime juice as soon as they come out of the oven.
Keeping: Several weeks in an airtight jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 100 RDI=10 % | 130 RDI=20 % | 1,760 RDI=90 % | 7,370 RDI: 90 % |
| Per 100 g | 10 RDI=5 % | 20 RDI=2 % | 30 RDI=4 % | 370 RDI=20 % | 1,570 RDI: 20 % |
How much will it cost?
- For 300 g : 6.20 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cashew nuts
Like these other recipes: Thai-style Chicken with Cashew Nuts, Cashew-nut and Parmesan biscuits, Cauliflower curry, Coriander and cashew nut pesto, Beetroot salad with cashew nuts, ... See them all 8
Chilli spices
Like these other recipes: Chicano burger, Spicy seafood plancha, Chilli chicken and spinach gratin, Pumpkin and red-bean tortillas, Chilli potato wedges, ... See them all 15
Lime
Like these other recipes: Four-tier glasses, Avocado with Sautéed Prawns , Lime (or lemon) curd, Red sea bream fillets in a soy-sauce marinade, Cauliflower coconut curry, ... See them all 53
Egg white
Like these other recipes: Like MaronSui's, Oat financiers for Louise, Cigarettes Russes (Piroulines), Armagnac marzipan, Coconut paste, ... See them all 52
Other recipes you may also like
Citrus crunch
These are fine crumbs of candied citrus peel. It can be used to sprinkle a dessert or other preparation to add both crunch and the flavour of the chosen citrus fruit. It is easy to prepare well in advance, and will keep in an airtight jar. This recipe is given for clementines, but can be made with...February 2nd 2016233 K3.7 1 hour 20 min.
Moussaka
Here is my personal version of this famous recipe from the eastern Mediterranean. It's a kind of gratin, made with layers of aubergines, cooked meat with tomatos and bechamel sauce with cheese.August 1st 2011376 K 14 2 hours 55 min.
Nougatine
Nougatine is a delicious nut toffee: caramel mixed with toasted flaked almonds. Not a dessert in itself, it is often used to decorate cakes and pastries. But those who enjoy good things are sure to want to eat it on its own!March 29th 2018332 K4 35 min.
Mackerel Fillets in White Wine
Mackerel fillets in white wine are the kind of thing we normally buy ready-made in a tin, as a quick snack. But preparing them at home is straightforward and so much better. Here is how to create this classic yourself, step by step.October 28th 201559 K3.7 2 hours 30 min.
Beetroot salad with cashew nuts
This pink — almost hot pink — salad gets its colour from the raw beetroot, teamed here with toasted cashew nuts and fried croutons.July 29th 201846 K5 35 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-03-23)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.