Cretan salad


Cretan salad
A hint of Crete in the flavours of this salad, with a mix of crunchy and soft textures: diced tomatoes, sliced spring onions, feta and tuna.
54K 2 1.5
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Last modified on: August 29th 2018

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For 8 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
49 min.49 min.
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Step by step recipe


Stage 1 - 30 min.
Cretan salad
Prepare 8 tomatoes, cut into small pieces, sprinkle with fine salt and leave for 30 minutes in a sieve to drain off the juices.

Stage 2 - 5 min.
Cretan salad
Peel 1 13 cup spring onion (scallion)...

Stage 3 - 3 min.
Cretan salad
...then slice thinly into a salad bowl.

Stage 4 - 5 min.
Cretan salad
Add 1 13 cup feta cut into small pieces and ½ cup tuna in oil.

Stage 5 - 1 min.
Cretan salad
Finish by adding the well-drained tomatoes.

Stage 6 - 3 min.
Cretan salad
Prepare a simple dressing by mixing rapidly 10 tablespoons olive oil, 4 tablespoons lemon juice, salt and pepper.

Stage 7 - 2 min.
Cretan salad
Pour the dressing into the salad bowl and mix well. Your salad is ready.
Remarks
If you don't have spring onions (scallions), you can use shallots instead or ordinary onions instead.

To keep to the spirit of the recipe, you really should try to use olive oil that comes from Crete; it's so good... If you can be tempted, allow me to recommend the one Arnaud sells, a real "must have".
Keeping
1 or 2 hours in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,696 Kcal or 11,288 Kj91 gr67 gr233 gr
135 %35 %6 %35 %
Per 100 g
Energetic valueProteins CarbohydratesFats
158 Kcal or 662 Kj5 gr4 gr14 gr
8 %2 %<1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
337 Kcal or 1,411 Kj11 gr8 gr29 gr
17 %4 %1 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Fish
How much will it cost?
  • For 8 people : 8.44 €
  • Per person : 1.06 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
FetaFeta: You can get more informations, or check-out other recipes which use it, for example: Greek Pesto, Kalamata Salad, Multicoloured cucumber-tomato salad, Feta in olive oil with herbs, Souda salad, ... All
Spring onion (scallion)Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: French-style peas, Beetroot salad with cashew nuts, Marinated tuna and cabbage, Jerusalem artichoke purée with leeks, Crispy prawn rolls, ... All
Tuna in oilTuna in oil: You can check-out other recipes which use it, like for example: Baker's pizza, Gribouille dressing, Springtime mixed salad, Avocado with Tuna, Salade Niçoise, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Fried cheese toasties with avocado, Deep leek and potato quiche, Cheese and tomato tart, Chicken breasts with tarragon, Savoury mini-madeleines with 2 cheeses, ... All
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