Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
542 Kcal or 2,269 Kj | 10 gr | 59 gr | 28 gr |
27 % | 4 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 9 gr | 53 gr | 25 gr |
25 % | 3 % | 5 % | 4 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Apple Strudel, Fruit crumble, Crisp apricot and pistachio tart, Apple and almond cake, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Walnut paste, Brioche royale, Succès praliné (praline meringue), Calissons, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Brioche royale, Almond tuiles, Walnut paste, Meringues, Chocolate madeleines, ... All | |
Brandy (Cognac or Armagnac): You can check-out other recipes which use it, like for example: Home-made terrine of foie gras, Rabbit terrine, Rabbit terrine, Lobster Thermidor, Foie gras cured in salt, ... All |
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