Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
542 Kcal or 2,269 Kj | 10 gr | 59 gr | 28 gr |
27 % | 4 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 9 gr | 53 gr | 25 gr |
25 % | 3 % | 5 % | 4 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Stuffed prunes, Financier batter, Apple Strudel, Brioche royale, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Arlesian Biscuits, Nanou's chocolate cake, Brioche royale, Brioche slices with almond cream, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Mousse with two chocolates, Ice-cream Vacherin, Clafoutis "Marie-Antoinette", Spicy hot toasted cashew nuts, ... All | |
Brandy (Cognac or Armagnac): You can check-out other recipes which use it, like for example: Cocktail sauce, Pâté de campagne, Foie gras cured in salt, Home-made terrine of foie gras, Stuffed prunes, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)