Mixed salad with curry mayo


Mixed salad with curry mayo
A mixed salad (avocado, artichokes, mushrooms and tuna) in a classic mayonnaise, but pepped up with a good dose of curry.
48K 4.7/5 based on 3 reviews
Grade this recipe:

Last modified on: May 10th 2023

Keywords for this recipe:
For 12 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationStart to finish
30 min.30 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 5 min.
Mixed salad with curry mayo
Peel 3 avocados, remove the stone and slice the flesh.

Sprinkle with the juice of 2 lime, then set aside.

Stage 2 - 3 min.
Mixed salad with curry mayo
Slice 0 kg 2 g artichoke heart.

Stage 3 - 3 min.
Mixed salad with curry mayo
Put the avocado and artichokes into a salad bowl and add 0 kg tuna in oil.

Stage 4 - 5 min.
Mixed salad with curry mayo
Add some chopped parsley and 3 shallots, finely sliced.

Stage 5 - 10 min.
Mixed salad with curry mayo
Finish with 0 kg 4 g mushrooms, prepared in strips.

Stage 6 - 2 min.
Mixed salad with curry mayo
Mix 0 kg 2 g Mayonnaise with 3 tablespoons curry powder.

Stage 7 - 2 min.
Mixed salad with curry mayo
Add the curry mayonnaise to the salad and mix well.

Stage 8
Mixed salad with curry mayo
Your salad is ready.
Remarks
As with any salad, the proportions are for guidance, so do adapt to your own taste, or whatever you have to hand.
Keeping
A day in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
9,601 Kcal or 40,197 Kj111 gr104 gr971 gr
480 %43 %10 %147 %
Per 100 g
Energetic valueProteins CarbohydratesFats
379 Kcal or 1,587 Kj4 gr4 gr38 gr
19 %2 %<1 %6 %
Per person
Energetic valueProteins CarbohydratesFats
800 Kcal or 3,349 Kj9 gr9 gr81 gr
40 %4 %1 %12 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Fish, Egg, Sulfites, Mustard
How much will it cost?
  • For 12 people : 14.10 €
  • Per person : 1.18 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
MayonnaiseMayonnaise: You can get more informations, or check-out other recipes which use it, for example: Vegetable tartare, Roscoff salad, Avocado with Tuna, Breton Sandwich, Rice and zucchini salad with paprika, ... All
Artichoke heartArtichoke heart: You can check-out other recipes which use it, like for example: Artichoke hearts forestier , Small green vegetables in Mornay sauce, Avocado, artichoke and chicken salad, ... All
MushroomsMushrooms: You can get more informations, or check-out other recipes which use it, for example: Roast in the bag pork with fondant vegetables., Sauce Normande (for fish), Rabbit civet, Vol-au-vent, Corn salad with croutons, ... All
Tuna in oilTuna in oil: You can check-out other recipes which use it, like for example: Baker's tuna and mushroom tart, Tuna pasta, Leek and tuna loaf, Cucumber and salmon salad, Pan bagnat, ... All
Other recipes you may also like
Flambéd bananas
Flambéd bananas
The trick of this recipe is to end up with bananas caramelised on the outside, still firm on the inside, coated with a tasty syrup which is not 95% butter.
317K 14 40 min. February 21th 2011
Crème brulée
Crème brulée
Crème brûlée (burned cream) is quite easy to prepare: it's a simple egg-cream dessert. The only difficulty is in making the delicious crunchy caramel layer on top. The perfect crème brulée (for me) is a cold and soft cream, with on top a nice hot caramel crust. This is a completely new version...
1.6M 74.3 4 hours 38 min. December 31th 2011
Soft fruits in sabayon
Soft fruits in sabayon
This recipe is made by briefly cooking an assortment of soft fruits (raspberries, blackcurrants, blackberries, blueberries, currants...) with a little sugar to glaze them. They are served in a small dish, covered with a delicious sabayon which can be lightly "burned" on surface.
260K3.9 46 min. February 21th 2011
Tiramisu
Tiramisu
Classic italian recipe (the name means "pull me up" or more poetically, "take me up to the sky"). It's similar to a charlotte in its structure: layers of flavoured biscuits between layers of smooth cream.
486K5 49 min. July 27th 2013
Macarons (the original French macaroons)
Macarons (the original French macaroons)
This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...
1.6M 714.6 2 hours 38 min. October 3rd 2019
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page