Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 50 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,693 Kcal or 11,275 Kj | 46 gr | 322 gr | 154 gr |
135 % | 18 % | 30 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
385 Kcal or 1,612 Kj | 7 gr | 46 gr | 22 gr |
19 % | 3 % | 4 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,693 Kcal or 11,275 Kj | 46 gr | 322 gr | 154 gr |
135 % | 18 % | 30 % | 23 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Chestnut and hazelnut biscuits, Cashew-nut and Parmesan biscuits, Soufflée omelette with cheese, Coconut pyramids, Paris flan filling, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Amaretti, Kouign-amann brioche, Paris flan filling, New tiramisu, Tatin apples with mascarpone cream, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate ganache, Mint and chocolate cream, Chocolate mendiants, Chocolate cream, Nanou's chocolate cake, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Fillets of sole Dieppoise, Madras rice, Chilli langoustines, Salmon with sorrel, ... All |
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