Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 50 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,662 Kcal or 11,145 Kj | 46 gr | 282 gr | 154 gr |
99 % | 13 % | 20 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 7 gr | 40 gr | 22 gr |
14 % | 2 % | 3 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,662 Kcal or 11,145 Kj | 46 gr | 282 gr | 154 gr |
99 % | 13 % | 20 % | 17 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Tomato tatin, Polpete, Escalope cordon bleu, Lemon tart, Kugelhof for Nanou, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Quick Strawberry Millefeuille, Chocolate mousse, Rice pudding with fruit and nuts, Baked Alaska, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Little chocolate and hazelnut fondants, Mint and chocolate cream, Chocolate mendiants, Chocolate cream with a crunch, irish coffee mousse, Bounty-style tart for Alison, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Fougasse with bacon and Comté, Chocolate cake, Coq au vin, Cigarettes Russes (Piroulines), ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)