Cauliflower "moelleux" in ramekins
This melt-in-the-mouth cauliflower dish is a kind of purée, bound with a little potato and cooked in milk to add creamy smoothness.
This makes a great accompaniment for meat, or as the main feature, served in ramekins with slivers of fried dry-cured ham.
This makes a great accompaniment for meat, or as the main feature, served in ramekins with slivers of fried dry-cured ham.
53 K 4.5/5 (10 reviews)
60 min.
Easy
2 kg
9 IngredientsLast modified on: March 3rd 2019
1 litre 500 ml cauliflower
500 mls 
2000 ml 
grated nutmeg
103.2 mls 
2 tablespoons 
4 slices smoked ham
Times for this recipe
Preparation: 35 min.
Cooking: 25 min.
All in all: 60 min.
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Step by step recipe
Stage 1 - 10 min.
Prepare 1 litre 500 ml cauliflower.
Stage 2 - 10 min.
Peel 500 mls potatoes and slice, then rinse.
Stage 3 - 3 min.
Put the cauliflower and potatoes in a large saucpan. Pour in 2000 ml whole milk, then add salt, pepper and grated nutmeg.
Stage 4 - 20 min.
Put on mdeium heat and bring to the boil.
Cook until the potatoes and cauliflower are just tender.
Cook until the potatoes and cauliflower are just tender.
Stage 5 - 5 min.
Stage 6 - 2 min.
Stage 7 - 5 min.
Pour 2 tablespoons olive oil into a small frying pan on high heat.
When good and hot, add 4 slices smoked ham and fry until crisp.
When good and hot, add 4 slices smoked ham and fry until crisp.
Stage 8 - 2 min.
Break up the ham slices into small slivers.
Stage 9 - 1 min.
Mix the ham bits into the cauliflower purée.
Stage 10
Serve hot, preferably in small individual dishes.
Remarks
It is not essential to cook the vegetables in milk, but it does give a better creamy texture.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=20 % | 140 RDI=10 % | 150 RDI=20 % | 2,150 RDI=110 % | 9,000 RDI: 110 % |
| Per 100 g | 2 RDI=1 % | 6 RDI=1 % | 7 RDI=1 % | 100 RDI=5 % | 420 RDI: 5 % |
How much will it cost?
- For 2 kg : 4.55 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Whole milk
Like these other recipes: Vanilla ice cream, Coconut-vanilla cream for Elsa , Celeriac and mushroom gratin, Gâteau Basque , Canadian rice pudding, ... See them all 64
Cauliflower
Like these other recipes: Creamy cauliflower with smoked salmon, Duet of creamed cauliflower and cabbage , Cauliflower tabouleh, Creamy risotto with vegetables , Roasted vegetables with thyme and green sauce, ... See them all 47
Potatoes
Like these other recipes: Avengers' potatoes, Morteau sausage , Cervelas salad, Baked potatoes with poached egg and tuna sauce , Warm Leek and Potato Salad, ... See them all 79
Smoked ham
Like these other recipes: Endive gratin with cancoillotte, Madras rice, Thin endive tart, Pasta with green asparagus, Eggs Benedict , ... See them all 30
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