To find out more...
Rémoulette dressing
8 min.
Easy
0.95 €
300 g
7 Ingredients
1 
1 tablespoon mustard
4 tablespoons lemon juice
200 ml 
Step by step recipe
- For 300 g : 0.95 €
Change currency:
Creamy cauliflower and avocado salad
For this simple and delicious recipe of cauliflower and avocado salad, linked by a rémoulette dressing, you will surely notice the very creamy side of the whole, due to the association of avocado and sauce. This creaminess will become more pronounced if you stir the mixture. The name "Caulicado...
29 K 25 min.
Two-colour cauliflower salad
Towards the end of winter you can sometimes find purple cauliflower, as well as the usual white sort, or purple-headed broccoli (calabrese). Mix the varieties for a delicious, crunchy two-tone salad.
59 K 20 min.
Oil
Like these other recipes: Green beans and potatoes with Morbier cream sauce, Boeuf (beef) bourguignon, Creamy "terre et mer" pots, No-pastry spinach and potato quiche, Escalope cordon bleu, ... See them all 104
Lemon juice
Like these other recipes: Sea bass with coriander cream en papillote, Tapenade, Tarte Jurassienne, Macarons (the original French macaroons) , Baked sea bass fillet with lemon and tarragon, ... See them all 71
Egg
Like these other recipes: Sausage buckwheat pancakes, Liège waffles, Grapefruit cake, Lemon tart, Soft Croque-monsieur with 3 cheeses, ... See them all 252
Mustard
Like these other recipes: Celeriac in cream and mustard sauce, Caesar salad, Cajun pulled pork, Fish fillet with leeks and mustard cream, Pan-fried scallops and chanterelles with Noilly Prat sauce, ... See them all 46
Scallops with fondue of leeks
In this very creamy dish, the scallops are pan-fried, then the leeks fondue is added to absorb all the flavours.
Finger biscuits
These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.
Potato purée
The French have fond childhood memories of this, and while nothing will ever be as good as "Maman" made, here's a fairly straightforward way to make it.
Dried apricots
Making your own dried apricots at home is perfectly feasible. It's really quite simple, though it takes a long time. Basically, the apricots need to be cut in half, destoned, then the halves put to dry slowly for several hours in a cool oven.
Cucumber, avocado and mussel salad
A bold salad idea that brings together 3 ingredients which rarely end up on the same plate: cucumber, avocado and mussels, in a rémoulade dressing.Sign up to receive the latest recipes (next batch due to be sent on 2026-04-05)