Name: Herb salad
Prep time: 22 min
Total time: 22 min
Yield: 1 Herb salad
Cuisine: French
Ingredients: 20 g sage; 20 g sorrel; 20 g fresh coriander (cilantro); 10 g thyme; 20 g chives; 20 g parsley; 3 tablespoons french dressing (vinaigrette)

For 1 Herb salad, you will need:

1 20 g sage
2 20 g sorrel
3 20 g fresh coriander (cilantro)
4 10 g thyme
5 20 g chives
6 20 g parsley
7 3 tablespoons french dressing (vinaigrette)
Total weight: 155 grams

Times for this recipe

Preparation: 25 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

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Step by step recipe

Stage 1 - ⌛ 5 min.

Take whatever aromatic herbs you can find, and that you like.

Wash them.

Stage 2 - ⌛ 5 min.

Dry them.

Stage 3 - ⌛ 10 min.

Using scissors, cut off leaves and discard stalks (keep only the tenderest leaves) and put them in a bowl. Special cases:

Sage and sorrel leaves could be cut in 2 or 3 if they are too large.
Thyme leaves should be stirpped off the stem carefully above the bowl, so they fall in.
Chives should be cut as finely as possible.

Stage 4 - ⌛ 2 min.

Pour some vinaigrette on herbs and mix well. It's ready.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	0	0	40 RDI=6 %	370 RDI=20 %	1,540 RDI: 20 %
Per 100 g	0	0	30 RDI=4 %	240 RDI=10 %	990 RDI: 10 %

Possible allergens in this recipe: Sulfites, mustard

How much will it cost?

For 1 Herb salad : 7.70 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

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