Meatballs
Used in several recipes like couscous, meatballs can also be a dish on thier own. The secret of this recipe is in the mix of two different kinds of meat with a little Parmesan. Note that it's a dish children always love.
170,1084.2/5
Last modified on: February 21th 2011
For 50 meatballs, you will need:
1 
1 bunch 
1 
1 tablespoon 
How long does it take?
| Preparation | Start to finish |
|---|---|
| 43 min. | 43 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...
When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
Stage 1
5 min.
Stage 2
3 min.
Chop them with 1 bunch parsley.Stage 3
10 min.
Cut 250 g belly (streaky) bacon into pieces, remove and discard rind and hard parts.Stage 4
5 min.
Mince bacon pieces in your mincer or food processor.if you don't have one, ask your butcher to do it for you.
Stage 5
3 min.
Mix together minced bacon, parsley, garlic, and onion, add 250 g minced beef, 1 egg and 3 tablespoons Parmigiano reggiano (Parmesan). Salt, pepper, and mix well.Stage 6
1 min.
Take about a tablespoonful of this mixture.Stage 7
1 min.
Roll it in your hands to get an even ball.Stage 8
15 min.
Put the ball on a tray, and carry on like this with the rest of the mixture.You can use the meatballs straight away, or freeze them for later use.
Remarks
If you don't like bacon, you can replace it with veal or any other meat of your choice.
Nutritional information
How much will it cost?
For 50 meatballs : 4.59 €
Per meatballs : 0.09 €
Recipes which use this 3
 |  |  |
Source: Home made.
More recipes?
This recipe use (among others) | Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Larded pork tenderloin, Surf and turf club sandwich, Sunday night pasta, Potted meat (rillettes), Sausagemeat, ... All |
 | Minced beef: You can check-out other recipes which use it, like for example: Algerian brik rolls, Italian style gratin, Gisèle's Pasties, Stuffed tomatoes and courgettes, Hamburgers, ... All |
 | Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Pesto, Spinach and ricotta ravioli, Curried prawn risotto, Tomato tatin, Potimarron and Parmesan tart, ... All |
 | Onion: You can get more informations, or check-out other recipes which use it, for example: Mushrooms on toast, French style, Vegetable rosette tart, Algerian brik rolls, Seafood sauerkraut, Filet mignon with mustard and tarragon sauce, ... All |
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