Preparation | Cooking | Start to finish |
---|---|---|
1 min. | 37 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,694 Kcal or 7,092 Kj | 72 gr | 217 gr | 59 gr |
85 % | 28 % | 21 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
130 Kcal or 544 Kj | 6 gr | 17 gr | 5 gr |
6 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 12 gr | 36 gr | 10 gr |
14 % | 5 % | 3 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Mousse with two chocolates, Chocolate cream with a crunch, irish coffee mousse, Pain perdu, Bourguignon potatoes , ... All | |
Rice: You can check-out other recipes which use it, like for example: Indian rice pudding, Crispy spinach rolls, Chicken with rice and leeks, Pea risotto "Mantecare", Pilau rice, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Brioche dough, Far Normandy-Brittany, Apple charlotte with toasted brioche, Brioche Tatin, Strawberry mousse with mascarpone, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Vanilla ice cream, Pears in red wine with blackcurrant , Chocolate cream with a crunch, irish coffee mousse, Pistachio confectioner's custard, Apricot jam with vanilla, ... All |
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