For 6 people, you will need:
How long does it take?
Preparation Cooking Start to finish 1 hour 28 min. 1 hour 25 min. 2 hours 53 min. Preservation:
Several days in the fridge, in a closed jar.
At what time? When will I finish if I start the recipe at a certain time? When should I start for the recipe to be ready at a certain time? Work this out...
Step by step recipe
This recipe in GIF
Stage 1 -
Wash 3 egg-plants or aubergine and cut into thin slices.
Salt them and put in a strainer for about one hour, until some of the juice runs out.
Stage 2 -
Stage 3 -
Stage 4 -
Heat 4 tablespoons
in a large pan. When hot put in the aubergine slices.
Stage 5 -
Cook for 4 or 5 minutes while stirring, then transfer onto absorbant paper.
Stage 6 -
In the same pan heat 4 tablespoons
. When hot, add the
and cook for one minute.
Add 500 g minced beef.
Stage 7 -
Stage 8 -
Stage 9 -
Mix well, cover, and cook on low heat for about 30 minutes, stirring occasionally.
Stage 10 -
After this time, uncover, discard bouquet garni and garlic.
Stage 11 -
Stage 12 -
Preheat oven to 392°F (200°C).
Butter a gratin dish
, and arrange half the aubergine slices in a layer in the bottoom.
Stage 13 -
Cover with half the meat.
Stage 14 -
Cover with half the bechamel.
Stage 15 -
Repeat these 3 layers, and finish by sprinkling with some cheese.
Stage 16 -
Cook in the oven until top is golden brown (about 30 minutes).
As with all gratin style dishes, moussaka can be made in advance, even frozen to be reheated when required.
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 6 people : 13.30 € Per person : 2.22 € Note : These prices are only approximate
Source Home made. More recipes?This recipe use (among others)
Minced beef: You can check-out other recipes which use it, like for example: Gisèle's Pasties, Enchiladas, Spaghetti Bolognese, Hamburgers, Bolognaise lasagne, ... All Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Stuffed artichokes au gratin, Scallops au gratin, Spinach Mornay, Croque-monsieur, Spinach Croque-monsieur , ... All Feta: You can get more informations, or check-out other recipes which use it, for example: Greek salad, Tomato and courgette tart, Cretan Bread, Courgette tart with mint, Feta and spinach brik pie, ... All Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, French onion soup, Celeriac and mushroom gratin, Avengers' potatoes, Hachis parmentier : meat with mashed potato and cheese, ... All News list of cooking-ez.com
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