|Preparation||Cooking||Start to finish|
|44 min.||10 min.||54 min.|
|1||Shell 400 g prawns (for this recipe it doesn't much matter whether they're cooked or raw).
Remove the dark "thread" (the gut) from each prawn as this can give a bitter taste. To do this, split the prawn along its back...
|2||...then gently pull out the gut and discard it.|
|3||Prepare all the prawns like this.||20 min.|
|4||Rinse 1 sprig thyme, chop 1 shallot, chop 1 teaspoon ginger into small pieces and chop 2 tablespoons coriander .||10 min.|
|5||Remove and discard the seeds from the chilli, then chop finely. Peel 2 cloves garlic and chop very finely.||8 min.|
|6||Prepare the sauce by combining in a bowl: 2 tablespoons soy sauce, 2 tablespoons water, 2 tablespoons Vietnamese fish sauce (nuoc mam) and the juice of 1 lime.
Add the chopped garlic and chilli and a little pepper.
|7||Heat 3 tablespoons sesame oil in a frying pan (or, ideally, a wok) on high heat. When good and hot, tip in the shallots, then the prawns and sauter (fry while tossing gently) until lightly caramelized (3 or 4 minutes).||4 min.|
|8||Add the thyme, ginger and coriander. Mix well and cook for 1 minute.||1 min.|
|9||Pour in the sauce and leave the liquid to reduce by about half.||5 min.|
|10||Discard the sprig of thyme and serve without delay on a bed of white rice, for example. This dish looks attractive served in small individual bowls.||3 min.|
For 4 people : 6.10 €
Per person : 1.53 €
|Prawns: You can check-out other recipes which use it, like for example: Paella, Seafood sauerkraut, Spicy seafood plancha, Quick prawn curry, Prawn salad with a crunch, ... [All]|
|Sesame oil: You can check-out other recipes which use it, like for example: Sautéed Pork with Peanuts, Ali Baba bread, Chinese Soup, Pollack fillet baked with rice and vegetables., Grilled fillet of salmon with corn salad cream, ... [All]|
|Water: You can get more informations, or check-out other recipes which use it, for example: Stewed apple (compote), How to prepare endives , Minted Melon, How to use gelatin, Tomato foccacia, ... [All]|
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