Last modified on: October 30th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 37 min. | 3 hours 30 min. | 20 min. | 5 hours 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13,123 Kcal or 54,943 Kj | 247 gr | 1,833 gr | 588 gr |
656 % | 95 % | 173 % | 89 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 6 gr | 48 gr | 15 gr |
17 % | 2 % | 5 % | 2 % |
Per petits pains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 3 gr | 25 gr | 8 gr |
9 % | 1 % | 2 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Basic cake batter - the French way, Tyrolean apple crumble, Génoise (Genoa sponge), Rum babas, Cheese Soufflé, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Ciabatta, Potato Waffles with Smoked Salmon, Polpete, Pancake batter, Savoury mini-madeleines with 2 cheeses, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Super-green, super-thrifty soup, Pork medallions with "full" turnips, Cabbage julienne with ham, Corsican tarts, Creamy spinach and potato gratin, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Blanquette of veal, Potato and cheese pie, Leek and egg frichti, Household cake (Gâteau de ménage), Breton Pie, ... All |
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