Mexican tart
This unusual tart features two star ingredients of South American cuisine: red kidney beans and avocado.
The shortcrust pastry case is filled with a red bean and onion purée, then topped with sliced avocado dressed with lime and garnished with fresh coriander.
The shortcrust pastry case is filled with a red bean and onion purée, then topped with sliced avocado dressed with lime and garnished with fresh coriander.
62 K 2.3/5 (3 reviews)
1 hour 20 min.
Easy
3 tarts
11 IngredientsLast modified on: December 30th 2019
For 3 tarts, you will need:
- 1
4 cups Shortcrust pastry (pâte brisée) - 2
5 cups tinned red kidney beans - 3
12 tablespoons olive oil - 4
3 reds onion - 5
12 tablespoons lime juice - 6 6 tablespoons olive oil
- 7
30 drops Tabasco - 8
12 avocados - 9
3 bunches fresh coriander (cilantro) - 10
salt - 11
pepper
Change measures:
Times for this recipe
Preparation: 1 hour 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 30 min.
Use 4 cups Shortcrust pastry (pâte brisée) to make a cooked pastry case: roll out and line a tart tin then bake blind.
Leave to cool on a wire rack.
Leave to cool on a wire rack.
Stage 2 - 10 min.
Pass the cooked 5 cups tinned red kidney beans through a vegetable mill...
Stage 3 - 3 min.
Stage 4 - 4 min.
Prepare 3 reds onion and slice very finely.
Stage 5 - 3 min.
Stage 6 - 3 min.
Mix in a bowl: 12 tablespoons lime juice, 6 tablespoons olive oil, 30 drops Tabasco, salt and pepper.
Stage 7 - 15 min.
Stage 8 - 3 min.
Sit the cooled tart case on its serving plate and fill with the red bean purée in a thick, even layer.
Stage 9 - 7 min.
Arrange the slices of avocado on top, closely packed as there should be plently of it.
Stage 10 - 2 min.
Dip a brush in the leftover lime dressing and brush this over the top to give an attractive shine to the tart.
Stage 11
Finish with a little coarsly chopped coriander. Your Mexican tart is ready.
Remarks
The Tabasco sauce in stage 6 is not absolutely essentail, but it really does pep up the flavour.
Similarly, though it is more Mediterranean than South American, you can use puréed chick peas.
Similarly, though it is more Mediterranean than South American, you can use puréed chick peas.
Keeping: 2 days at most in the fridge.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 820 RDI=320 % | 4,260 RDI=400 % | 3,080 RDI=470 % | 10,940 RDI=550 % | 45,800 RDI: 550 % |
| Per 100 g | 10 RDI=5 % | 70 RDI=7 % | 50 RDI=8 % | 180 RDI=9 % | 770 RDI: 9 % |
| Per tart | 270 RDI=110 % | 1,420 RDI=130 % | 1,030 RDI=160 % | 3,650 RDI=180 % | 15,270 RDI: 180 % |
How much will it cost?
- For 3 tarts : 25.70 €
- Per tart : 8.60 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Tinned red kidney beans
Like these other recipes: Pumpkin and red-bean tortillas, Cauliflower, red bean and avocado salad, Chicano burger, Mexican salad, African style chicken, ... See them all 7
Shortcrust pastry (pâte brisée)
You can get more informations, or check-out other recipes which use it, for example: Mornay onion tart, Deep leek and potato quiche, Salmon and spinach quiche, Rata-tart, Angevin plum pâté, ... See them all 15
Tabasco
Like these other recipes: Hot tomato sauce, Express chilli con carne, Mexican salad, Guacamole, Verrine of avocado mousse and crab, ... See them all 11
Olive oil
Like these other recipes: Filet mignon with asparagus, Eggs with tomatoes and courgettes, Spaghetti with smoked salmon, Creamy risotto with vegetables , Ratatouille confite, ... See them all 510
Other recipes you may also like
Brioche dough
It's a soft and rich dough, with butter and eggs which give a smooth and incredibly tasty brioche. This is the basic recipe for brioche dough, used for all other brioche-based recipes on the site.September 16th 2020519 K 44.2 14 hours 30 min.
Sweetcrust pastry (pâte sablée)
Sweetcrust pastry is one of the basic pastry of French patisserie, used in many tart and cakes recipes, but it can also be rolled out and cut into biscuits, delicious with tea or coffee. This recipe is given for those who have a mixer (Kenwood, KitchenAid or other), but it can also be done with your...July 1st 2019476 K 24.4 35 min.
Kugelhof for Nanou
This recipe is emblematic of Alsatian baking, but a more personal version (and a bit richer).August 2nd 2019278 K4.4 3 hours 15 min.
Stewed plums
Quick and simple, stewed plums can also be spread like jam.June 27th 2010461 K2.6 40 min.
Pear compote
Stewed pears are not as easy to prepare as stewed apples, as they contain more juice and you risk ending up with more of a coulis than a compote. So here are two simple methods to help you succeed.April 26th 2012460 K4.3 40 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2024-11-24)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.