Roscoff salad - Cooking-ez.com

For 8 people, you will need:

0 400 g sausage
1 200 g onion
2 4 tablespoons Clarified butter
3 800 g cauliflower
4 parsley
5 200 g Mayonnaise
Total weight: 1,660 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	13 min.	32 min.

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Step by step recipe

Stage 1 - 10 min.

Fry 400 g sausages (preferably smoked) in a small frying pan.

Stage 2 - 2 min.

Slice the sausages and set aside.

Stage 3 - 5 min.

Prepare 200 g onion and slice or chop finely.

Stage 4 - 3 min.

Use the same frying pan on medium heat, without cleaning it (to make use of the fat from the sausages), and add 4 tablespoons Clarified butter.

Add the onions and cook for 3 to 4 minutes, then salt and pepper.

Stage 5 - 2 min.

Return the sausage slices to the pan, mix well and turn off the heat. Cover and leave to wait.

Stage 6 - 5 min.

Prepare 800 g cauliflower and slice the florets thinly (a mandolin is ideal for this). Put the cauliflower into a salad bowl.

Stage 7 - 2 min.

Add the chopped parsley.

Stage 8 - 1 min.

Then add the sausage and onion mixture.

Stage 9 - 2 min.

Finish by adding 200 g Mayonnaise and mix well.

Stage 10

Your Roscoff salad is ready.

Remarks

To keep to the true Roscoff spirit, you should use Molène sausages, but if you can't get these, another type (preferably smoked) will do the job.

No clarified butter for stage 4? Use a little salted butter or a neutral-flavoured oil (groundnut, sunflower...) instead.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,585 Kcal or 15,010 Kj	81 gr	44 gr	342 gr
179 %	31 %	4 %	52 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
216 Kcal or 904 Kj	5 gr	3 gr	21 gr
11 %	2 %	<1 %	3 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
448 Kcal or 1,876 Kj	10 gr	6 gr	43 gr
22 %	4 %	1 %	6 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 8 people : 6.61 €
Per person : 0.83 €

Change currency:

Note : These prices are only approximate.

This recipe uses (among others)

	Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and egg salad, Cauliflower and chickpea salad, Paella, Chorba, Harvest Gratin, ... All
	Sausage: You can check-out other recipes which use it, like for example: Sausage rougail, Polish-style beetroot salad, Duo of slow-cooked pork, Colcannon, Roscoff loaf, ... All
	Onion: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, African style chicken, Vol-au-vent, Winegrowers' sausage casserole, Mexican ceviche, ... All
	Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Macédoine of vegetables, Cucumber and salmon salad, Avocado with Tuna, Surprise bread, ... All

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