Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 5 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,174 Kcal or 4,915 Kj | 96 gr | 586 gr | 112 gr |
59 % | 37 % | 55 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
255 Kcal or 1,068 Kj | 21 gr | 127 gr | 24 gr |
13 % | 8 % | 12 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
587 Kcal or 2,458 Kj | 48 gr | 293 gr | 56 gr |
29 % | 18 % | 28 % | 8 % |
![]() | Endives (head of chicory): You can check-out other recipes which use it, like for example: Thin endive tart, Gratin du Nord, Ham and endives au gratin, Flamiche, Endive gratin with cancoillotte, ... All |
![]() | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Mornay Sauce, Cocotte eggs with Comté, Involtinis, Hasselback or "Swedish-style" potatoes, Fougasse with bacon and Comté, ... All |
![]() | Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Smoky canapés, Mont d'or in brioche, Montlebon toast, Bouchées montagnardes, Sausage mushroom and cheese crumble, ... All |
![]() | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Bistro-style endive salad, Bistro-style cabbage salad, Lentil and cold-meat salad, Salad lyonnaise, Salad greens and small omelette, ... All |
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