Norwegian tartines


Norwegian tartines
Scandinavian-style bread with smoked trout, and a fresh topping with herbs and shallots.
30K
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Last modified on: February 19th 2020

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For 4 tartines, you will need:

Change these quantities to make: 2 tartines 4 tartines 8 tartines 12 tartines
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
21 min.7 min.28 min.
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Step by step recipe


Stage 1 - 2 min.
Norwegian tartines
Thinly slice 4 radishes. The ideal tool for this is a mandolin, but if you don't have one, a really sharp knife will do the job.

Set aside.

Stage 2 - 7 min.
Norwegian tartines

Topping

Put 1 Greek yoghurt into a bowl with chopped coriander to taste, 1 shallot finely chopped, salt and pepper.



Mix well and set aside.

Stage 3 - 2 min.
Norwegian tartines
Cut 4 slices bread. Choose a rustic, Scandinavian-style bread with a mix of flours and plenty of seeds.

Stage 4 - 4 min.
Norwegian tartines
Butter the slices on both sides.

Stage 5 - 5 min.
Norwegian tartines
Brown the slices on both sides in a frying pan on high heat.

Keep hot.

Stage 6 - 2 min.
Norwegian tartines
Using the same pan, still on high heat, cook the smoked trout fillets for just a few seconds on each side.

Stage 7 - 2 min.
Norwegian tartines
Lay the trout fillets on the bread slices.

Stage 8 - 4 min.
Norwegian tartines
Divide out the topping and garnish with a few radish slices. Serve without delay.
Remarks
If you don't have smoked trout, another type of smoked fish will work well, I'm thinking of smoked haddock in particular.

It is much better to use a Greek-style yoghurt for a smoother, creamier topping.

You can use other herbs instead of the coriander, such as dill, parsley or chervil.
Keeping
Should be eaten the day it is made.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,176 Kcal or 4,924 Kj320 gr2,310 gr101 gr
59 %123 %218 %15 %
Per 100 g
Energetic valueProteins CarbohydratesFats
191 Kcal or 800 Kj52 gr376 gr16 gr
10 %20 %35 %2 %
Per tartines
Energetic valueProteins CarbohydratesFats
294 Kcal or 1,231 Kj80 gr577 gr25 gr
15 %31 %54 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Gluten, Fish
How much will it cost?
  • For 4 tartines : 6.53 €
  • Per tartines : 1.63 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Smoked trout filletSmoked trout fillet: You can check-out other recipes which use it, like for example: Scandinavian cocktail, Warm white bean salad with smoked trout, Brussels sprouts salad with smoked trout and Comté cheese, Butterfly pasta with smoked trout, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Mushroom velouté, Chard and potato gratin, Gâteau Nantais, Walnut short bread, Gingerbread, ... All
RadishesRadishes: You can check-out other recipes which use it, like for example: Warm chicken salad, Summery cheese on toast, Cauliflower and chickpea salad, Crunchy courgette and mushroom salad, Crunchy verrines, ... All
BreadBread: You can get more informations, or check-out other recipes which use it, for example: Ham and cheese slices with spring onions, Eggs meurette, Smoked haddock and leek fondue tartines, Welsh (French Welsh Rarebit), Smoked eggs, ... All
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