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Spinach and cashew brik rolls

Brik (or filo) pastry with a filling of cream cheese, cooked spinach and cashew nuts.

30K 4.7/5 based on 3 reviews

Last modified on: February 26^th 2020

Keywords for this recipe:

For 8 pieces, you will need:

1 1 ¹⁄₃ cup Greek yoghurt
2 1 cup cream cheese
3 2 tablespoons lemon juice
4 ½ cup cashew nuts
5 8 sheets of brick pastry
6 0 kg 2 g cooked spinach
7 oil
8 salt
9 pepper

Change these quantities to make: 2 pieces 4 pieces 8 pieces 12 pieces

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
21 min.	10 min.	31 min.

At what time:

When will I finish if I start the recipe at ... ?
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Step by step recipe

Stage 1 - 4 min.

Mix together 1 ¹⁄₃ cup Greek yoghurt, 1 cup cream cheese and 2 tablespoons lemon juice.

Salt lightly and pepper generously.

Check the seasoning.

Set aside.

Stage 2 - 2 min.

Chop ½ cup cashew nuts.

set aside.

Stage 3

Lay a sheet of brik pastry in front of you.

Stage 4

Spread a bed of spinach over the third nearest to you, then add a layer of cheese mixture and scatter cashew nuts on top.

Stage 5

Roll up the pastry into a neat parcel, like a spring roll.

Stage 6 - 15 min.

Prepare all the rolls like this.

Stage 7 - 10 min.

Pour a little oil into a large frying pan on high heat. When really hot, fry the rolls until golden brown all over.

Stage 8

Serve without delay so the rolls can be enjoyed while they are deliciously crisp.

Remarks

To bring out even more cashew flavour, toast the nuts first.

You can use a different kind of cheese if you prefer, such as feta..

Keeping

Should be eaten immediately.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,350 Kcal or 5,652 Kj	164 gr	243 gr	146 gr
67 %	63 %	23 %	22 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
113 Kcal or 473 Kj	14 gr	20 gr	12 gr
6 %	5 %	2 %	2 %

Per piece
Energetic value	Proteins	Carbohydrates	Fats
169 Kcal or 708 Kj	21 gr	30 gr	18 gr
8 %	8 %	3 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Nuts, Gluten

How much will it cost?

For 8 pieces : 7.58 €
Per piece : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach Croque-monsieur , Asparagus and spinach gratin, Parcels of fish fillet in spinach, Gratin-style spinach and chicken omelette , Langres-style spinach, ... All
	Greek yoghurt: You can check-out other recipes which use it, like for example: Spinach fritters, Lebanese-style chickpea salad, Light herb sauce, Home-made doner kebab, Norwegian tartines, ... All
	Cream cheese: You can check-out other recipes which use it, like for example: Summery cheese on toast, Avocado with gravlax, Cheese and tomato tart, Like a Boursin with garlic and herbs, Beetroot and cream cheese verrines, ... All
	Cashew nuts: You can check-out other recipes which use it, like for example: Cauliflower curry, Spicy hot toasted cashew nuts, Cashew-nut and Parmesan biscuits, Beetroot salad with cashew nuts, Crispy spinach rolls, ... All

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