Green parsley tahini sauce
This greeen sauce with tahini and parsley is an excellent accompaniment for lots of vegetables (raw or cooked) and also goes well with poultry.
42K 2.5/5 based on 2 reviews
Last modified on: April 8th 2020
Keywords for this recipe:
80 g tahini (sesame paste)
3 tablespoons lemon juice
15 g 
60 ml 
How long will it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 9 min. | 9 min. |
Step by step recipe
Stage 1 - 3 min.
Put into a blender goblet: 80 g tahini (sesame paste), 3 tablespoons lemon juice, 15 g parsley, salt and pepper.
Stage 2 - 3 min.
Blend everything.
Stage 3 - 3 min.
Add 60 ml water a little at a time with the blender still going, until the consistency is fairly runny.
Stage 4
Your green sauce is ready.
Remarks
Do be sure to use both the parsley leaves and the stalks in Step 1. This is important for the flavour.
Keeping
2 or 3 days in the fridge, covered with plastic film.
Source
Based on a recipe by Yotam Ottolenghi.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 672 Kcal or 2,814 Kj | 24 gr | 20 gr | 55 gr |
| 34 % | 9 % | 2 % | 8 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 336 Kcal or 1,407 Kj | 12 gr | 10 gr | 28 gr |
| 17 % | 5 % | 1 % | 4 % |
How much will it cost?
- For 200 g : 2.42 $
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Roasted vegetables with thyme and green sauce
A quick and easy recipe for this dish of oven-roasted vegetables, served with a green parsley and sesame sauce.
9,018 54 min.
Roasted cauliflower
This is how Yotam Ottolenghi does roasted cauliflower: whole, served with a green parsley tahini sauce.
39K 2 hours 32 min.
This recipe uses (among others)
 | Tahini (sesame paste): You can check-out other recipes which use it, like for example: Turnip and sesame puree (tahina) soup, Green hummus, Celeriac and sesame soup, Lebanese-style chickpea salad, Hummus, ... All |
 | Water: You can get more informations, or check-out other recipes which use it, for example: Salmon chard rolls, Papadums, Quick courgette soup with cheese, How to seal a terrine or casserole dish, Confit of carrots with bacon, ... All |
 | Parsley: You can get more informations, or check-out other recipes which use it, for example: Snow peas sautéed in butter, Caesar salad, Chicken and mushroom pie, French toast "cordon bleu", Creamy spaghetti with cockles and parsley, ... All |
 | Lemon juice: You can check-out other recipes which use it, like for example: Cooking sugar, Strawberry, kiwi and mascarpone verrines, Avocado mousse with sorrel, Royal icing, Cauliflower and avocado rémoulade, ... All |
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