Last modified on: May 24th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 38 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
963 Kcal or 4,032 Kj | 26 gr | 40 gr | 78 gr |
48 % | 10 % | 4 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 3 gr | 5 gr | 9 gr |
6 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
321 Kcal or 1,344 Kj | 9 gr | 13 gr | 26 gr |
16 % | 3 % | 1 % | 4 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chilli langoustines, Eggs "en cocotte" with spinach, Rabbit civet "à la normande", The strange gratin, Cauliflower and chickpea purée, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Frichti from Bruxelles, Breton galettes (pancakes), Spinach Mornay, Polenta parmentier, ... All | |
Breadcrumbs: You can check-out other recipes which use it, like for example: Crab Cakes, Fish "à la Bordelaise", Curried tuna cubes, Vegetable tian, Escalopes in a sesame crust, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Spinach fritters, Lemony cabbage and potato salad, Creamy risotto with diced vegetables and flax seeds, Potato wallets, ... All |
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