Last modified on: June 3rd 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 35 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,460 Kcal or 6,113 Kj | 94 gr | 123 gr | 66 gr |
73 % | 36 % | 12 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 12 gr | 15 gr | 8 gr |
9 % | 5 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
487 Kcal or 2,039 Kj | 31 gr | 41 gr | 22 gr |
24 % | 12 % | 4 % | 3 % |
White haricot beans: You can check-out other recipes which use it, like for example: Cornouaillaise salad, How to prepare white beans, Minestrone, Warm white bean salad with smoked trout, Cassoulet, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Jerusalem artichoke purée with leeks, Hachis parmentier, Artichokes with beef, Creamy asparagus and meat timbale, Alpine gratin, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Spaghetti with smoked salmon, Tarte à l'coloche, Basic cake batter - the French way, Crispy rolls with chicken and leek, Nanou's tuna tart, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, Avengers' potatoes, Baker's chicken and potato tart, Gratin with Parmesan flavours, Spinach and hard-boiled egg gratin, ... All |
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