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Cassoulet-style shepherd's pie.

You may well have come across hachis parmentier, the French version of shepherd's pie. Here's a variation using puréed haricot beans, inspired by another classic French dish: cassoulet.

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Last modified on: June 3^rd 2020

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For 3 people, you will need:

1 500 ml white haricot beans
2 25 ml cream
3 250 ml cooked meat
4 25 ml grated cheese

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	35 min.	54 min.

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Step by step recipe

Stage 1 - 10 min.

Pass 500 ml white haricot beans (cooked beforehand or from a tin) through a vegetable mill into a saucepan...

Stage 2

...to make a bean purée.

Stage 3 - 5 min.

Put on medium heat. When hot, stir or whisk in 25 ml cream.

Salt, pepper, then check the seasoning.

Set aside.

Stage 4 - 5 min.

Preheat the oven to 390°F (200°C).

Butter a gratin dish and arrange 250 ml cooked meat in the bottom.

Stage 5 - 2 min.

Spread the bean purée over the meat.

Stage 6 - 2 min.

Top with 25 ml grated cheese.

Stage 7 - 30 min.

Bake for about 30 minutes until nicely browned.

Remarks

For a crustier topping, you can add a little home-made breadcrumb coating and mix this with the grated cheese in stage 6.

For something closer to a real cassoulet, use chunks or slices of sausage instead of the meat.

Keeping

1 or 2 days in the fridge, covered with plastic film. Freezes very well.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,460 Kcal or 6,113 Kj	94 gr	123 gr	66 gr
73 %	36 %	12 %	10 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
182 Kcal or 762 Kj	12 gr	15 gr	8 gr
9 %	5 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
487 Kcal or 2,039 Kj	31 gr	41 gr	22 gr
24 %	12 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 3 people : 4.60 €
Per person : 1.53 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	White haricot beans: You can check-out other recipes which use it, like for example: Paimpol salad, Warm white bean salad with smoked trout, Beans with tomatoes, Sausages with baked beans, French style, Minestrone, ... All
	Cooked meat: You can check-out other recipes which use it, like for example: Artichokes with beef, Lentil and cold-meat salad, Alpine gratin, Jerusalem artichoke purée with leeks, Rustic chicken and mushroom pie, ... All
	Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Frichti from Bruxelles, Gratin slices with spinach, Ham pasta bake, Mushroom Pancakes au Gratin, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Blanquette of veal, Quick chicken curry, Soft apple cookies, Leek and egg frichti, Lobster Thermidor, ... All