Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
41 min. | 1 hour | 50 min. | 2 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,251 Kcal or 9,424 Kj | 25 gr | 462 gr | 124 gr |
113 % | 10 % | 44 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
128 Kcal or 536 Kj | 1 gr | 26 gr | 7 gr |
6 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,251 Kcal or 9,424 Kj | 25 gr | 462 gr | 124 gr |
113 % | 10 % | 44 % | 19 % |
Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: Coupe Augustin, Poached pears, Peach and green tea tart, Peach Melba, Pear and chocolate tart with a hint of mint, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Two-coloured chocolate-orange tart, Tarte Bourdaloue, Plum tart "En passant par la Lorraine", Key Lime Pie for Jeremy, Apricot and almond cream tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Confit Victoria pineapple with honey and spices, Cockles and cabbage with smoky cream sauce, Plum and hazelnut crumble, Saltimbocca, ... All | |
Star anise: You can check-out other recipes which use it, like for example: Indian rice pudding, Confit Victoria pineapple with honey and spices, ... All |
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