This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Strawberry and kiwi fruit salad
This is a simple recipe, but quite delicious. The flavours and colours of strawberries and kiwis combine to create a refreshing and colourful summer fruit salad.
48 K 3/5 (4 reviews)
20 min.
Easy
8 people
4 IngredientsLast modified on: July 22th 2020
For 8 people, you will need:
- 1
8 kiwis - 2
1 kg strawberries - 3
1 lemon - 4
12 tablespoons sugar syrup - Total weight: 2,190 grams
Change measures:
Times for this recipe
Preparation: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Peel 8 kiwis and slice, then cut each slice into quarters.
Put into a bowl.
Put into a bowl.
Stage 2 - 10 min.
Prepare 1 kg strawberries, remove the green calyx and cut each strawberry in half or into quarters, depending on the size.
Add to the bowl.
Add to the bowl.
Stage 3 - 1 min.
Sprinkle 1 lemon over the fruit, then add 12 tablespoons sugar syrup.
Stage 4 - 1 min.
Mix together gently. Your strawberry and kiwi fruit salad is ready.
Remarks
You can add the zest of the lemon to give more impact to the flavour.
You might also like to add a tablespoonful (or 2) of rum, or some other alcohol, at the same time as the syrup.
You might also like to add a tablespoonful (or 2) of rum, or some other alcohol, at the same time as the syrup.
Keeping: Should be eaten the same day.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 1,980 RDI=190 % | 2 RDI=0 % | 8,040 RDI=400 % | 33,660 RDI: 400 % |
| Per 100 g | 1 RDI=0 % | 90 RDI=9 % | 0 | 370 RDI=20 % | 1,540 RDI: 20 % |
| Per person | 3 RDI=1 % | 250 RDI=20 % | 0 | 1,000 RDI=50 % | 4,210 RDI: 50 % |
How much will it cost?
- For 8 people : 6.45 €
- Per person : 0.85 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Strawberries
Like these other recipes: Strawberry Charlotte, Eton mess, Strawberries in a thyme and lemon-flavoured red wine reduction, Strawberry sorbet, Strawberry, kiwi and mascarpone verrines, ... See them all 20
Sugar syrup
You can get more informations, or check-out other recipes which use it, for example: Salad of vine peaches and apricots with verbena, Raspberry sorbet, Pistachio tiramisu, Pear sorbet, Fruit salad, ... See them all 27
Kiwi
Like these other recipes: Fruit salad, Exotic fruit tart, Caramelized brioche with pear and kiwi, Strawberry, kiwi and mascarpone verrines, Pavlova, ... See them all 6
Lemon
Like these other recipes: Escalope of veal in a cream sauce, Green parsley sauce, Tagliatelle and courgette spaghetti, carbonara style, Express sauerkraut, Windfall apple jelly, ... See them all 124
Other recipes you may also like
Gingerbread
Maybe this recipe will bring back memories. February 21th 2011292 K4.2 1 hour 4 min.
4 pears salad with vanilla
It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth. February 21th 2011235 K4.2 40 min.
Vanilla sugar
Almost essential in patisserie, you can find it in expensive little sachets of about 10g. It's necessary to distinguish between the vanilla sugar which really contains vanilla, and vanillin sugar, purely chemical which has never seen a vanilla pod. Here is how to quickly make a whole jar full of your own vanilla sugar. August 12th 2018428 K 15 30 min.
Almond cream
Light and delicious, it is used in a lot of desserts like tarts, cakes and pies (epiphany galette). August 31th 2025467 K 25 35 min.
Chocolate sauce
This rich smooth chocolate sauce, with its full flavour, is one of the indispensable ingredients of profiteroles, but it can be used with many others desserts. February 21th 2011314 K 24 35 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-09-07)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.